• Environmental Impact
  • Probit regression: Potatoes




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    Financial Impact


    GM foods are being pushed onto consumers by big businesses, which care only about their own profits and ignore possible negative side effects. These groups are actually patenting different life forms that they genetically modify, with plans to sell them in the future. Studies have also shown that GM crops may get lower yields than conventional crops.

    Environmental Impact


    Genetically modified foods could pose major environmental hazards. Sparse testing of GM plants for environmental impacts has occurred. One potential hazard could be the impact of GM crops on wildlife. One study showed that one type of GM plant killed Monarch butterflies.
    Another potential environmental hazard could come from pests that begin to resist GM plants that were engineered to reduce chemical pesticide application. The harmful insects and other pests that get exposed to these crops could quickly develop tolerance and wipe out many of the potential advantages of GM pest resistance.
    Figure 4: Information given to participants, pro-biotechnology information
    The following is collection of statements and information on genetic modification provided by a group of leading biotechnology companies, including Monsanto and Syngenta.



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