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Probit regression: Potatoes
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| bet | 14/25 | | Sana | 10.04.2017 | | Hajmi | 235.5 Kb. | | #4028 |
Scientific Impact
The process of genetic modification takes genes from one organism and puts them into another. This process is very risky. The biggest potential hazard of genetically modified (GM) foods is the unknown. This is a relatively new technique, and no one can guarantee that consumers will not be harmed. Recently, many governments in Europe assured consumers that there would be no harm to consumers over mad-cow disease, but unfortunately, their claims were wrong. We do not want consumers to be harmed by GM food.
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